To native South Carolinians, barbecue means pulled pork. We certainly hope to give this South Eastern tradition a taste of Texas style justice with our whole, slow smoked, pork butt (shoulder cut).
Fully cooked, frozen, and vacuum sealed, our Pulled Pork is ready to be pulled towards your town! We highly recommend using our Tangy Barbecue Sauce to finish the meat once it is heated and ready to meet your mouth.
All Lewis Barbecue meats are gluten free.
***** IMPORTANT SHIPPING INFORMATION *****
- Meats will only be shipped on Tuesdays & Wednesdays to ensure maximum freshness and the quickest delivery times.
- All orders placed after 11Am on Wednesday will ship the following week.
- All meats are shipped in an insulated cooler box with food grade ice packs or dry ice depending on the season and transit temperatures.
- Meats require FedEx Overnight (still frozen) or FedEx 2Day (slightly defrosted) shipping.